ROAST PROFILE: Dark roast
REGION: Central and South America
A premier combination of Central and South American beans. This dark blend is roasted until the surface of the bean shows a hint of natural oil. The mellow smoky flavor with chocolate nuance is superbly aromatic.
Region/Co-Op: South and Central America
Cupping Notes: Low acidity, full-bodied, chocolatey, Smokey molasses
Roast Type: Dark
10 – 3.5 g (0.12 oz.) packets (Updated to now make 8-10 oz. cups)
Net weight – 35 g (1.2 oz.)
ROAST PROFILE: Dark roast
REGION: Central and South America
A premier combination of Central and South American beans. This dark blend is roasted until the surface of the bean shows a hint of natural oil. The mellow smoky flavor with chocolate nuance is superbly aromatic.
Region/Co-Op: South and Central America
Cupping Notes: Low acidity, full-bodied, chocolatey, Smokey molasses
Roast Type: Dark
10 – 3.5 g (0.12 oz.) packets (Updated to now make 8-10 oz. cups)
Net weight – 35 g (1.2 oz.)
