ROAST PROFILE: Dark roast
REGION: Central and South America
A premier combination of Central and South American beans. This dark blend is roasted until the surface of the bean shows a hint of natural oil. The mellow smoky flavor with chocolate nuance is superbly aromatic.
Region/Co-Op: South and Central America
Cupping Notes: Low acidity, full-bodied, chocolatey, Smokey molasses
Roast Type: Dark
10 – 3 g (0.1 oz.) packets
Net weight – 30 g (1.1 oz.)
ROAST PROFILE: Dark roast
REGION: Central and South America
A premier combination of Central and South American beans. This dark blend is roasted until the surface of the bean shows a hint of natural oil. The mellow smoky flavor with chocolate nuance is superbly aromatic.
Region/Co-Op: South and Central America
Cupping Notes: Low acidity, full-bodied, chocolatey, Smokey molasses
Roast Type: Dark
10 – 3 g (0.1 oz.) packets
Net weight – 30 g (1.1 oz.)
